Dive into summer. Discover our pool.


Brunch at InterContinental Genève

Indulge in a gastronomic experience, Sunday brunch at Woods is the perfect treat to end the week.

Portrait of the new Pastry Chef at the Woods

Maxime Perreau, new pastry chef at the InterContinental Genève

Tea is in the spotlight

We invite you to discover on this occasion the major aspects of tea culture.